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    Angel Food Pumpkin Cake

    Ingredients (cake)

    • 1 angel food white no-fat cake mix
    • 1 1/2–2 teaspoons pumpkin pie spice
    • 1 cup water
    • 1 can pumpkin

    Ingredients (frosting)

    • 1 8-ounce tub of fat-free cream cheese (softened 30 to 40 seconds in microwave)
    • 6 teaspoons sugar substitute
    • 1/2 container fat-free whipping cream

    Directions

    Combine all ingredients for cake, and pour into a 9x13 pan. Bake at 350 for 35 to 38 minutes. Let cool. Combine ingredients for frosting. Frost cake, and cut into 15 pieces.

    (148 calories per piece)

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